{"product_id":"freimeisterkollektiv-amaro","title":"Freimeisterkollektiv Amaro","description":"\u003cp\u003e\u003cstrong\u003eAmaro\u003c\/strong\u003e is a category of spirits that is not easy to define. Literally, \u003cstrong\u003eAmaro\u003c\/strong\u003e means “\u003cstrong\u003ebitter\u003c\/strong\u003e” in Italian, suggesting a close relationship to the German category of “\u003cstrong\u003eherbal liqueur\u003c\/strong\u003e” or “\u003cstrong\u003eherbal bitter\u003c\/strong\u003e.” Nevertheless, \u003cstrong\u003eSouthern European amari\u003c\/strong\u003e do not taste like the herbal spirits from north of the Alps, as the herbs used – or as the distiller calls them: “botanicals” – are different.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"text-decoration: underline;\"\u003eNose\u003c\/span\u003e\u003cbr\u003e\u003c\/strong\u003eCitrus fruits, herbs, fresh peach\u003cbr\u003e\u003cstrong\u003e\u003cspan style=\"text-decoration: underline;\"\u003ePalate\u003c\/span\u003e\u003cbr\u003e\u003c\/strong\u003efruity and fresh, wormwood, gentian, cinchona bark\u003cbr\u003e\u003cstrong\u003e\u003cspan style=\"text-decoration: underline;\"\u003eFinish\u003c\/span\u003e\u003cbr\u003e\u003c\/strong\u003elong-lasting, delicately bitter, cinnamon, citrus fruits\u003cbr\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eAlcohol content:\u003c\/strong\u003e\u003c\/span\u003e 28% ABV\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003eDistiller Thomas Neubert\u003c\/strong\u003e and \u003cstrong\u003ebartender Oliver Ebert\u003c\/strong\u003e chose the recipe for an \u003cem\u003e\u003cstrong\u003e“Aperitivo Bitter”\u003c\/strong\u003e\u003c\/em\u003e for their Amaro. In addition to \u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003egentian root\u003c\/strong\u003e\u003c\/span\u003e (\u003cem\u003eGentiana lutea\u003c\/em\u003e), the primary bitter aromas used are \u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003ewormwood\u003c\/strong\u003e\u003c\/span\u003e (\u003cem\u003eArtemisia absinthium L.\u003c\/em\u003e) and \u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003ecinchona bark\u003c\/strong\u003e\u003c\/span\u003e (\u003cem\u003eCinchonae cortex\u003c\/em\u003e). These flavor notes are rounded off by \u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003ecloves\u003c\/strong\u003e\u003c\/span\u003e from the \u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eclove tree\u003c\/strong\u003e\u003c\/span\u003e (\u003cem\u003eSyzygium aromaticum\u003c\/em\u003e) and \u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003ecinnamon\u003c\/strong\u003e\u003c\/span\u003e from the \u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eCeylon cinnamon tree\u003c\/strong\u003e\u003c\/span\u003e (\u003cem\u003eCinnamomum verum\u003c\/em\u003e), which delicately resonate in the background of the finish. This aperitif derives its \u003cstrong\u003efreshness\u003c\/strong\u003e from \u003cstrong\u003emacerated\u003c\/strong\u003e \u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003ebitter orange peels\u003c\/strong\u003e\u003c\/span\u003e and \u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003epeach juice\u003c\/strong\u003e\u003c\/span\u003e. This \u003cstrong\u003efruitiness\u003c\/strong\u003e, which marries with the \u003cstrong\u003ebitter aromas\u003c\/strong\u003e to create an extremely harmonious drink, offers the highest level of enjoyment – neat or on ice. This Amaro is also the perfect ingredient for cocktails like the \u003cstrong\u003eNegroni\u003c\/strong\u003e and can be wonderfully combined with sparkling wine.\u003cbr\u003e\u003cbr\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eThomas Neubert\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cem\u003eDistiller | Boldekow, Western Pomerania\u003cbr\u003e\u003c\/em\u003e\u003cbr\u003e\u003cstrong\u003eThomas Neubert\u003c\/strong\u003e is a trained distiller. He worked in the aroma industry before deciding to dedicate himself to the artisanal side of distilling at the small Schloss Zinzow estate distillery. Zinzow in Western Pomerania is a tiny village in the municipality of Boldekow, which has a total of 668 inhabitants.\u003cbr\u003eIn the listed distillery, Thomas Neubert produces fruit brandies, spirits, liqueurs, and a gin that was awarded a gold medal at the craft spirits festival Destille Berlin.\u003c\/p\u003e","brand":"Freimeisterkollektiv (FMK)","offers":[{"title":"0.5 L","offer_id":54886167216461,"sku":"742502","price":28.0,"currency_code":"EUR","in_stock":true},{"title":"0.2 L","offer_id":54886167249229,"sku":"742501","price":14.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0996\/2822\/0749\/files\/742502.jpg?v=1790587870","url":"https:\/\/schoenbichler.at\/en\/products\/freimeisterkollektiv-amaro","provider":"Theehandlung Schönbichler","version":"1.0","type":"link"}